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Smoke Rite Ovens the perfect combination for your Commerical cooking needs:
  • Smoking and Cooking Ham and Bacon
  • Pork, Lamb, Beef, Chicken, Silverside and Turkey
  • Smallgoods, Frankfurter, Cabanossi, Jerky
  • Trout, Mackerel and Salmon
  • Baking Pies, Sausage Rolls, Lasagne, Pizza
  • Roast Vegetables and Meats
These truly are complete combination ovens "SMOKE", "ROAST", "BAKE", "COOK" complete with Steam Generation. The capacity of the ovens range from 82 Litres to 1600 Litres with many options.

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